Core Commercial Catering Gas Safety (CCCN1)

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Course Overview
This course is a prerequisite for non-domestic gas engineers who wish to work on commercial catering installations and appliances. It covers all aspects of gas safety relating to the installation, commissioning and servicing. Completing this course will enable engineers to be admitted onto the Gas Safe Register.
Who is This Course For?
This NICEIC training course has been designed for engineers who have the necessary qualifications to be admitted onto the ACS Scheme run by Strategic Management Board for the industry to enable NOTE registration with Gas Safe.

Key Learning Areas
  • Gas safety regulations and other related legislation
  • Unsafe situations and emergency actions
  • Gas pipework (appliance connection)
  • Tightness testing principles, pipe volume, purge volumes
  • Flues and ventilation
  • Combustion
  • Commercial catering appliance controls